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The roti is fried on a hot plate

The dough is rolled into balls

The balls of dough are rolled out

The roti dough is rolled into balls

Film of Rosemay Mandarin leading a demonstration of how to prepare seraz poul (chicken seraz). Filmed in Mauritius in July 2017.

Film of Richnell Modliar leading a demonstration of how to prepare seraz ourit (octopus seraz). Filmed in Mauritius in July 2017.

Film of Mimose Furcy leading a demonstration of how to prepare toufe pwason (sautéed fish). Filmed in Mauritius in July 2017.

Film of Maudea Saminaden leading a demonstration of how to prepare mouf (coconut banana cake). Filmed in Mauritius in July 2017.

Film Maudea Saminaden leading a demonstration of how to prepare toufe bred mouroum (sautéed greens). Filmed in Mauritius in July 2017.

Film of Maudea Saminaden leading a demonstration of how to prepare seraz arwi koko (taro root seraz). Filmed in Mauritius in July 2017.

Film of Noella Gaspard leading a demonstration of how to prepare satini bilinbi (bilimbi chutney). Filmed in Mauritius in July 2017.

Film of Janine Sadrien leading a demonstration of how to prepare roti dile koko (coconut milk roti). Filmed in Mauritius in July 2017.

Film of Ivy Pauline leads a demonstration of how to prepare rannmafann (rice coffee). Filmed in Mauritius in July 2017.

Film of Ivy Pauline leading a demonstration of how to prepare nouga koko (coconut crunch). Filmed in Mauritius in July 2017.

Film of Maudea Saminaden leading a demonstration of how to prepare matouftwa (coconut cake). Filmed in Mauritius in July 2017.

Film of Ivy Pauline leading a demonstration of how to prepare doulpiti (coconut pudding). Filmed in Mauritius in July 2017.

Film of Richnell Modliar leading a demonstration of how to prepare bouyon pwason kri (fish soup). Filmed in Mauritius in July 2017.