Browse Items (39 total)

Coconut prep 20190906 Final.mov
Film with Chagossians demonstrating how to prepare coconut milk from fresh coconut. Filmed in Crawley, UK, in 2017.

Piké Démonstration par Mico Xavier.JPG

Piké Démonstration Mico Xavier.JPG

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Coconutprepthumbnail.jpg

Chagossian cuisine - 95.jpg
The coconut milk is passed through a sieve to separate it from the grated coconut pieces.

Chagossian cuisine - 94.jpg
The coconut milk is passed through a sieve to separate it from the grated coconut pieces.

Chagossian cuisine - 91.jpg
The juice is squeezed from the grated coconut.

Chagossian cuisine - 81.jpg
The coconut milk is passed through a sieve to separate it from the grated coconut pieces.

Chagossian cuisine - 82.jpg
The coconut milk is passed through a sieve to separate it from the grated coconut pieces.

Chagossian cuisine - 76.jpg

Chagossian cuisine - 74.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.

Chagossian cuisine - 66.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.

Chagossian cuisine - 64.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.

Chagossian cuisine - 57.jpg
The coconut is grated by scraping the flesh across the blade of the grater.

Chagossian cuisine - 42.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.

Chagossian cuisine - 41.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.

Chagossian cuisine - 40.jpg
The coconut is opened by repeatedly hitting the blade of the knife across the middle.
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